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Sesame Steak Salad

Time: 35 minutes
Separator Line
Serves: 4

Sesame has a secret: combining sesame, onion, and apple cider vinegar is the key to its subtle, sweet flavor.  A delish dressing with wonderful flavor and texture, Sesame knows how to dress (your salad) to impress.

    Sesame Steak Salad

    Time: 35 minutes
    Separator Line
    Serves: 4
    Ingredients
      • 1   lbs  flank steak
      • Salt and pepper to taste
      • 5   oz  (1 box) arugula
      • 1   cup  shredded carrot
      • 1   cup  thinly sliced mini cucumber
      • ⅔   cup  thinly sliced radish
      • ¼   cup  fresh cilantro leaves
      • 1   cup  cashews
      • 2   oz  Health Nut Sesame Dressing
      For serving:
      • lime wedges and sesame seeds
    Directions
    1. Preheat grill to medium-high (~450˚F).
    2. Season flank steak with salt and pepper on both sides.
    3. Grill flank steak for about 4 minutes on each side, or until the steak reaches an internal temperature of 130˚F for medium rare.
    4. Remove steak from the grill, cover with aluminum foil and let rest for 10 minutes before slicing against the grain.
    5. Assemble the salad with arugula, shredded carrot, cucumber, radishes, cilantro, cashews and steak. Drizzle with sesame dressing. Garnish with lime wedges and sesame seeds.

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